LUZON MANGO & PANDAN PANNACOTTA

Collection in San Po Kong, or please enquire about delivery (price guide here) when we revert with confirmation.

This Mother’s Day, treat her to a dessert defined by the vibrant sweetness of premium Luzon mangoes and the intensity of fresh pandan. Our pandan extract is house-made over several days for a deep, natural fragrance that elevates every layer of silky panna cotta and airy Chantilly. Paired with buttery, golden puff pastry, it’s a bright and elegant way to celebrate the occasion with a refreshing tropical crunch.

Premium Luzon mangoes
Pandan pannacotta
Pandan chantilly cream
Dacquoise cake
Gula melaka caramel
Housemade golden puff pastry
Locally grown organic edible flowers (Dependant on daily availability, the edible flowers you receive may be different to what is shown on the photo)

Made with 100% premium plant-based ingredients.

*Due to the delicate nature of this pastry, it is imperative that it is kept refrigerated at all times.   We highly recommend consuming it on the day of purchase (ideally within 2-3 hours)

Mille-feuille size in photo is the large size, for reference only.  Please note the asthetics will be different for larger size mille-feuille.

DISCLAIMER:

While we are committed to using 100% plant-based ingredients in our recipes, please be aware that all products are prepared in a kitchen that contains and uses the following: Eggs, dairy, gelatine and honey. Additionally, our recipes may contain one or more of the following allergens: Gluten, nuts (incl. tree nuts), legumes (incl. peanuts), seeds, coconut, soy, oats, etc.

If you have any concerns regarding food allergies/intolerances, please contact us via WhatsApp 5329 5198 before placing an order.